1. wishing-4-perfection:

Exercises that activate each buttocks muscle : 
MEDIUS - Jumping Jacks 
MAXIMUS - Deep Lunges 
MINIMUS - Squats
Honestly, you need NOTHING else to get the butt you dream of, just these three exercises!

    wishing-4-perfection:

    Exercises that activate each buttocks muscle : 

    • MEDIUS - Jumping Jacks 
    • MAXIMUS - Deep Lunges 
    • MINIMUS - Squats

    Honestly, you need NOTHING else to get the butt you dream of, just these three exercises!

    (via fitnessxfirst)

    8 months ago  /  46,650 notes  /  Source: wishing-4-perfection

  2. photo

    photo

    photo

    photo

    8 months ago  /  133 notes  /  Source: luxuryaccommodations

  3. beautifulpicturesofhealthyfood:

Green Been Salad…RECIPE

    beautifulpicturesofhealthyfood:

    Green Been Salad…RECIPE

    (via newme-happyme)

    8 months ago  /  156 notes  /  Source: tasteofbeirut.com

  4. healthyfeud:

MINTY ICED GREEN TEA
Ingredients
1 cup fresh mint leaves, washed
3-4 green tea bags
Ice
Honey or agave, fresh lavender leaves (optional)
Preparation
Place mint leaves in a large glass or BPA-free plastic pitcher. Crush gently with clean hands. Add tea bags, and pour hot water over top, leaving a few inches of room. Cover and refrigerate for 4-6 hours. Remove tea bags; serve over ice. Add honey or agave to sweeten and a few fresh lavender leaves, if you have them on hand.

    healthyfeud:

    MINTY ICED GREEN TEA

    Ingredients

    1 cup fresh mint leaves, washed

    3-4 green tea bags

    Ice

    Honey or agave, fresh lavender leaves (optional)

    Preparation

    Place mint leaves in a large glass or BPA-free plastic pitcher. Crush gently with clean hands. Add tea bags, and pour hot water over top, leaving a few inches of room. Cover and refrigerate for 4-6 hours. Remove tea bags; serve over ice. Add honey or agave to sweeten and a few fresh lavender leaves, if you have them on hand.

    8 months ago  /  9 notes  /  Source: foodfortheays

  5. madsweat:

What did you do today?
We did Yoga!… Why? Because September is National Yoga Month
1500+ studios are offering 1 week free and there are 1000+ Yoga month events nation wide. Check out the link and find something near you.

    madsweat:

    What did you do today?

    We did Yoga!… Why? Because September is National Yoga Month

    1500+ studios are offering 1 week free and there are 1000+ Yoga month events nation wide. Check out the link and find something near you.

    8 months ago  /  438 notes  /  Source: blog.madsweat.com

  6. surfnrunnr:

Hi Everyone! 
Med School starts tomorrow and I’ve been planning how to eat healthy and efficiently. Here are some tips from me and Dr. Barbara Rolls’s The Ultimate Volumetrics Diet book (Facebook & Amazon). For lunch salads, I buy mostly pre-cut and washed items to quickly throw together. For dinners, I use whole vegetables and prepare them quickly, mostly by boiling. I’m not a fan of frozen vegetables because mine always end up soggy…I also prepare big batches of grains and refrigerate them for the week. However, I did see some frozen cubed butternut squash and frozen cooked lentils that looked promising. I absolutely hate frozen zucchini…bleghhh soggy tasteless mess. 
What’s more important for you? Saving time or saving money? 
Hope everything is going well! I miss everyone =)
~Geraldine 

    surfnrunnr:

    Hi Everyone! 

    Med School starts tomorrow and I’ve been planning how to eat healthy and efficiently. Here are some tips from me and Dr. Barbara Rolls’s The Ultimate Volumetrics Diet book (Facebook & Amazon). For lunch salads, I buy mostly pre-cut and washed items to quickly throw together. For dinners, I use whole vegetables and prepare them quickly, mostly by boiling. I’m not a fan of frozen vegetables because mine always end up soggy…I also prepare big batches of grains and refrigerate them for the week. However, I did see some frozen cubed butternut squash and frozen cooked lentils that looked promising. I absolutely hate frozen zucchini…bleghhh soggy tasteless mess. 

    What’s more important for you? Saving time or saving money? 

    Hope everything is going well! I miss everyone =)

    ~Geraldine 

    8 months ago  /  62 notes  /  Source: surfnrunnr

  7. 6 Ways To Reuse Orange Rinds

    healthyfeud:

    source

    Recently, Sebrina wrote about amazing uses for lemon beyond eating. That got me thinking about another citrus fruit, the orange, and what its rind can be used for once it’s peeled away.

    Air Freshener

    You can get that fresh orangey smell in your home without using any harmful sprays by either boiling up your orange rinds or putting them into your dehydrator. Your room will be immersed in the wonderful orange smells and you won’t have to worry about breathing in any toxic fumes.

    Odor Neutralizer
    After you are done dehydrating your orange rinds as an air freshener, put them in a cotton bag and hang them in a spot to help neutralize odors. The bathroom is a prime location for this.

    Glass Cleaner
    You can boil up the orange rinds and use the boiled water to wash your mirrors. This is more friendly smelling glass cleaner than using straight vinegar.

    Read More

    8 months ago  /  2 notes  /  Source: foodfortheays

  8. (via fitnessxfirst)

    8 months ago  /  142 notes  /  Source: fitness-pro-live

  9. healthyfeud:

Simple Baked Apples
INGREDIENTS:
6 apples - peeled, cored and sliced
1/2 cup white sugar
3 tablespoons all-purpose flour
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves
1/2 cup raisins
1/2 cup chopped walnuts
1/2 cup whole milk
DIRECTIONS:
1.Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish, or coat with non-stick cooking spray.
2.Place apples in a large bowl. In a small bowl, mix together sugar, flour, cinnamon, nutmeg and cloves. Stir spice mixture into apples until evenly distributed. Fold in raisins and walnuts. Spoon into prepared dish. Pour milk evenly over apple mixture.
3.Bake in preheated oven for 45 to 60 minutes, or until soft and bubbly. Allow to cool slightly before serving.

    healthyfeud:

    Simple Baked Apples

    INGREDIENTS:

    6 apples - peeled, cored and sliced

    1/2 cup white sugar

    3 tablespoons all-purpose flour

    1/2 teaspoon ground cinnamon

    1/2 teaspoon ground nutmeg

    1/4 teaspoon ground cloves

    1/2 cup raisins

    1/2 cup chopped walnuts

    1/2 cup whole milk

    DIRECTIONS:

    1.Preheat oven to 350 degrees F (175 degrees C). Grease a 2 quart casserole dish, or coat with non-stick cooking spray.

    2.Place apples in a large bowl. In a small bowl, mix together sugar, flour, cinnamon, nutmeg and cloves. Stir spice mixture into apples until evenly distributed. Fold in raisins and walnuts. Spoon into prepared dish. Pour milk evenly over apple mixture.

    3.Bake in preheated oven for 45 to 60 minutes, or until soft and bubbly. Allow to cool slightly before serving.

    8 months ago  /  6 notes  /  Source: foodfortheays